OPEN IS (TEMPORARILY) CLOSED. AND WE'RE MOVING!!!
CATCH US INSIDE GOOSETOWN TAVERN AT 3242 E COLFAX AVE STARTING OCTOBER 1
We had a great run with American Bonded and are grateful to have been partners for the first six months of OPEN being open. Please come visit us at our new spot in October, and stay tuned to @opendenco for updates.
Lots of Love, Jhon & Jake
WELCOME TO OPEN
FRENCH ONION DIP $7/$10
Shortrib jus, Sour Cream, Carmelized Onions, Chives, Pickled Red Onions, Crispy Onions
Small Chips or Large Chips
Chickpea Hummus, roasted poblano peppers, Marczyk baguette crostini
panko breaded pork bites, with Japanese mustard, spicy mayo, and katsu sauce for dipping
SANDWICHES - $15
Chile Relleno Cemita
Roasted poblano pepper stuffed with asadero cheese and potatoes, battered and deep fried, iceberg lettuce, avocado, sweet chipotle sauce, oaxaca cheese, house made sesame cemita roll
Premium pork cutlet, panko breaded and fried; cabbage, katsu sauce, Japanese mustard, The Enchanted Oven Shokupan
Sichuan Braised Beef Sandwich
Sichuan braised beef, provolone, red wine sesame mayo, white onion, Sichuan dipping sauce, scallions, cilantro, Marczyk deck baguette.
Cochinita Pibil (achiote braised pork)
Achiote braised pork shoulder, cabbage lime slaw, pickled red onions, habanero salsa, house made roll
Ketchup & Kimchi glazed Meatloaf, Bacon & Coors Banquet braised Collard Greens, Jarlsberg Cheese, Crispy Onions, Mayo
SPINACH SALAD $8
Spinach, Brussels, Pickled Red Onions, Crispy Chickpeas, Avocado
$6 - add Chicken Karaage, Braised Brisket, Cochinita Pibil, or a Relleno
BRAISED COLLARD GREENS $5
Beer & Bacon Braised Collard Greens
House-Fried Potato Chips
DESSERTS - $5
OPEN SHORTBREAD COOKIES
DARK CHOCOLATE PISTACHIO COOKIES
BILL JONES LEMON BAR
Classic Butter Shortbread Cookie with Sea Salt
Dark Chocolate, Pistachio, Chewy, Delicious
Brown Butter Crust, Lemon Curd, Powdered Sugar
OPEN offers a variety of options to make sure your guests are full and happy.
For inquiries, or to place a catering order, email firstname.lastname@example.org
Small Dinner Kit (feeds 6-8) - $196
1 Small French Onion Dip
1 Small Bowl Chips
1 Small Bowl Spinach Salad
1 Choice of 3 Sandwiches Platter
1 Cookie Platter
Big Dinner Kit (feeds 12-16) - $380
1 Large French Onion Dip
1 Large Bowl Chips
1 Large Spinach Salad
1 All the Sandwiches Platter
2 Cookie Platters
Choose 3 sandwiches (2 of each) ~24 pieces
All 6 sandwiches (2 of each)
Bagged lunch - $12pp
half sandwich, chips or salad, & a cookie
BIG bagged lunch - $19pp
full sandwich, chips or salad, & a cookie
SIDES & STUFF
House-made potato chips
Small - $25
Large - $35
French onion dip (no chips)
Small - $30
Large - $30
Small - $30
Large - $48
Salted Shortbread (36 pieces) - $36
Chocolate Pistachio (24 pieces) - $36
WESTWORD BEST OF DENVER 2021
BEST SANDWICH SHOP WITH A MISSION
What's Open? Once you realize that Open is the name of the sandwich shop inside American Bonded, and once you try the sandwiches, you'll be checking all the time to see if Open is open. Jake Riederer and chef Jonathan Chavez solicited sandwich recipes from some of Denver's top chefs and put them all on the menu at once, chipping in a dollar of each sandwich sold to food-based nonprofit Project Angel Heart. So you can grab a chicken karaage sandwich by Jeff Osaka of Osaka Ramen and Sushi-Rama, a cochinita pibil torta from Dana Rodriguez of Super Mega Bien and Work & Class, a meatloaf-and-collard-green number from Tap & Burger's Cliff Blauvelt, or a chile relleno cemita from Chavez himself, among others. Hang out at American Bonded over drinks and sandwiches, or order for takeout or delivery. You'll feel good about it in more ways than one.
March 30, 2021
At Open, the menu is simple: 6 great sandos, a few sides and desserts. Plus, one charitable contribution at the end.
'OPEN' IN RINO SERVES UP SIX SANDWICHES MADE BY SOME OF DENVER'S BEST CHEFS
March 19th, 2021
On March 1, OPEN launched in the kitchen of American Bonded, replacing Kitsune as the in-house food purveyor. At its core, the new sandwich shop is a collaboration between front-of-house and conceptual mastermind Jake Riederer and chef-owner John Chavez.
OPEN BRINGS KILLER SANDWICHES TO AMERICAN BONDED IN RINO
March 5, 2021
Denver hospitality pro Jake Riederer tapped culinary royalty for recipes and is giving a dollar from every sale to Project Angel Heart.
THIS NEW SANDWICH SHOP WILL SERVE CREATIONS FROM TOP DENVER CHEFS
February 9, 2021
Is an open-faced sandwich more than just a regular sandwich missing a piece of bread? Is it more than fancy toast? Jake Riederer thinks so, and he also thinks that sandwiches — open-faced or not — can be a good, and tasty, way to fund food-based nonprofit organizations....
Make a difference
OPEN is dedicated to feeding people and making a difference in our community, one sandwich at a time.
A portion of the proceeds from each sandwich sold is donated to a charity chosen by chef/creator of that sandwich.
OPEN. Eat Well. Do Good.